Raspberry Streusel Dessert Bars – The Keep At Dwelling Chef

Fruity dessert bars are simply among the finest desserts on the market. Why? As a result of they mix the recent, vibrant taste of fruit with a buttery crust for pure heaven in each chew. Pair them with espresso or tea, and also you’ve bought a dessert that’s each comforting and scrumptious. The perfect half? They’re fast and straightforward to whip up anytime you crave one thing candy!

If you happen to actually love raspberry, it is best to give our recent Raspberry Butter a strive or our Mixed Berry Crumble.

Our raspberry streusel bars are a crowd favourite for a motive: they’re candy, tart, buttery, and have that impossible to resist streusel on high! Truthfully, they’ve all of it! Good for events, bake gross sales, or a fast deal with, even choosy eaters love them. With only a handful of substances and 4 easy steps—crust, raspberry filling, streusel topping, and vanilla glaze—you’ll have a dessert that’s as straightforward as it’s scrumptious. Belief us: make a double batch. These bars disappear quick!

Ingredient Notes

• All-Goal Flour: Supplies construction for the crust. Gluten-free blends work for a gluten-free model, although the feel might fluctuate.
• Butter: Provides richness and taste to the crust. Use salted butter for one of the best style, or unsalted with a pinch of salt. Plant-based butter works for a dairy-free possibility.
• Sugar: Sweetens and enhances the feel of each the crust and filling.
• Raspberries: Contemporary raspberries are ultimate; frozen ones could make the filling watery.
• Corn Starch: Thickens the raspberry filling.
• Brown Sugar: Sweetens and deepens the flavour of the streusel topping.
• Outdated-Original Rolled Oats: Provides crunch and texture to the streusel.
• Cinnamon: Enhances the streusel with heat, delicate taste.
• Powdered Sugar: Sweetens the glaze and helps it adhere to the bars.
• Milk: 2% or complete milk works nicely, however dairy-free options are effective too.
• Vanilla: Pure vanilla extract presents one of the best taste, although imitation works in a pinch.

Glaze Optionally available

Whereas we love topping our raspberry streusel bars with a drizzle of vanilla glaze for that further contact, you’ll be able to skip it in case you want. It provides a fairly end, however a lightweight dusting of powdered sugar works simply as nicely. Simply be sure the bars are utterly cooled earlier than including both.

The Good Streusel

Attaining the right streusel texture is simpler than you suppose! The topping must be crunchy, chunky, and crumbly—not one thing you merely unfold excessive, however fairly rustic and textured. To get there, pulse the substances collectively till nicely mixed and crumbly. Then, sprinkle it evenly over the raspberry filling for a superbly rustic end.

Tools Choices

To make the shortbread crust, you should utilize a pastry cutter or a meals processor. When you’ve got one at dwelling, we all the time want a meals processor! It makes issues so easy.

You too can use a pastry cutter, also referred to as a pastry blender, which is a handheld kitchen device with a number of curved, steel blades hooked up to a sturdy deal with.

Whereas a fork can even work, it could take a bit longer and require extra effort to realize the identical crumbly texture.

For the streusel topping, the identical instruments can be utilized, or you’ll be able to even use your fingers to combine the butter into the dry substances till crumbly. Simply be sure to work rapidly to maintain the butter chilly for one of the best outcomes!